STATE representatives have called for more aggressive enforcement against local hawkers who hire foreign workers to be cooks in hawker stalls. Recollecting the ban, which was enforced back...
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Penang receives briefing on pier redevelopment plans
A MALAYSIAN tuna fishing and trading enterprise is spearheading efforts to enhance agro-tourism in Penang. Its ambitious plan involves transforming the warehouses surrounding Swettenham Pier into a vibrant tuna...
A food outlet is not necessarily always about serving the best food in town; it is also about going the extra mile and giving back to the community that...
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Food
Welfare and community
Bombay Kitchen owner an avid supporter of the late ‘Tiger of Jelutong’
LAWYER-turned-restaurant owner P. Krishnan is the owner of the recently opened authentic fusion Indian cuisine restaurant, called Bombay Kitchen, on Beach Street in George Town. Krishnan said he...